We serve home cooked food 6pm to 8pm in both the public and lounge bars. Click below for the menu.
Starters and Small Plates
Vegetable & Lentil Soup – £4.50
Blended and with a whirl of cream and served with a bread roll.
Prawn Cocktail – £7.99
Served on a bed of lettuce leaves and baby tomatoes.
Hummus Dip – £5.99
Dips Served with flat bread, olives & crudetes.
Salt & Pepper Squid – £5.99
Served with garlic & lemon mayonnaise.
Hot Wings – £5.99
Spicy chicken wings. Served with a garlic mayonnaise dip. Warning – hot – not for the fainthearted.
Chicken Kebabs with Peppers – £5.99
Two skewers served with a Greek yoghurt dip.
Meatballs in rustic tomato sauce – £6.99
The sauce can be made with our without chopped olives.
King Prawns in garlic butter – £6.99
Served with a demi baguette or garlic bread.
Antipasto Platter – £6.99
A combination of Italian cured meats (Serrano Ham, Chorizo & Peperoni), served with olives and pickles,
House Salad – £3.50
Mixed salad leaves, tomato,& cucumber
Greek Salad – £4.50
Mixed salad leaves, tomato, cucumber, red onion, olives and feta cheese.
Pub Grub
Lorne Sausage, Chips & Beans – £8.99
Keeping it simple!
All Day Scottish Breakfast – £9.99
Choose 5 from Lorne Sausage, Bacon, Black Pudding, Haggis, Egg, Mushrooms, grilled tomato or beans
Mac & Cheese – £8.99
Topped with sliced tomato. Add a portion of chips?
Pleuchie’s Burger – £11.99
Served with a side. Add a portion of chips?
Cottage Pie – £11.99
Beef mince topped with mashed potato. Served with garden peas or cabbage.
Beer Battered Fish and Chips—£13.99
Served with garden peas
Pork Loin Chop – £16.49
Served with a creamy mushroom and mustard sauce,
Sirloin Steak (10oz) – £20.99
Served with sauteed mushrooms, grilled tomato & chips.
Portion of Chips – £1.75
Chips & Curry Sauce – £3.00
Pizzas
Heather’s Wonky Pizzas
£9.99 to £12.99
Our Pizzas don’t have names. They all start with a wonky pizza base topped with a rustic tomato sauce and mixed mozzarella & cheddar cheese. You then choose from our list of available toppings and give it a name. Price depends on toppings chosen.
Pasta
Penne Ariabatta – £11.99
Penne Pasta tossed in spicy tomato Ariabatta sauce
Linguine Ragu A La Bolognese – £13.49
Linguine pasta tossed in a traditional Bolognese Ragu comprising beef and pork mince, diced carrots, and garlic in a rich tomato sauce.
Meatballs with Lingune – £13.49
Meatballs tossed rich tomato sauce, and served with Lingune. Can be made with or without olives.
House Curries
Traditional Lamb Curry – £14.99
Marinated lamb in a bhuna style curry sauce and cooked with onions, peppers and tomato. Served with rice or chips (or half and half)
Coconut Chicken Curry – £12.49
A mild curry comprising chicken pieces marinated in spices and cooked in a tomato and coconut milk sauce. Served with rice or chips (or half and half)
Red Thai Chicken Curry – £13.99
Stir fried chicken pieces, onions, mushrooms, red peppers and sugar snap peas in a red Thai curry sauce. Served with Jasmine Rice.
Chinese Style Chicken Curry – £12.49
Stir fried chicken pieces, onions and garden peas in a Chinese style curry sauce.
Beef Rendang
Small £9.99 or large £14.99
(Minimum two persons and must be ordered in advance). Beef Rendang is a Indonesian/Malay curry. It comprises beef that is slow cooked in a mix of spices, Ginger, Garlic, Lemon grass, Tamarind, Chillies & Coconut Milk. It takes between 4 to 5 hours to cook, so must be ordered in advance. Served with Jasmine Rice.